Madison on Park is a stylish Mediterranean restaurant in San Diego's University Heights neighborhood. Known for its elegant ambiance, delicious cuisine, and creative cocktails, it's a popular spot for special occasions and date nights. With its focus on fresh, seasonal ingredients and a menu that blends traditional Mediterranean flavors with modern techniques, Madison on Park offers a memorable dining experience.
ʜᴀᴘᴘʏ ʜᴏᴜʀ - ᴇᴠᴇʀʏᴅᴀʏ 4-6ᴘᴍ
ᴛᴜᴇꜱᴅᴀʏ - ʟɪᴠᴇ ᴊᴀᴢᴢ 7-9ᴘᴍ
ᴡᴇᴅɴᴇꜱᴅᴀʏ - Dɪɴɴᴇʀ ᴡɪᴛʜ ᴅᴏɢꜱ
ꜰʀɪᴅᴀʏ & ꜱᴀᴛᴜʀᴅᴀʏ ɴɪɢʜᴛ - ᴀʟᴡᴀʏs ᴀ ᴠɪʙᴇ
ᴡᴇᴇᴋᴇɴᴅ ʙᴏᴏᴢʏ ʙʀᴜɴᴄʜ - ʟɪᴠᴇ ᴅᴊꜱ
ꜱᴜɴᴅᴀʏ ɴɪɢʜᴛ - ʟᴀᴛɪɴ ᴊᴀᴢᴢ 6-8ᴘᴍ
The Kitchen
Tony Gutierrez & Mario Cassineri
EXECUTIVE CHEFS
Michelin recognized chef Mario Cassineri and Tony Gutierrez create a rotating selection of tastes from throughout the Mediterranean region straight to your table. Mario was recently awarded a Michelin Bib Gourmand for his work with Ciccia Osteria.
Cutting his teeth in the kitchens of BiCe, La Strada and Opera, Chef Tony brings all of his Mediterranean influences to roost in the Madison kitchen. A tireless beast, Tony and his team would love to welcome you to enjoy a meal that is the creation of an ongoing exploration.
Weekend Brunch!
930am - 2pm
Brunch Gallery
“Winner Best Cocktails & Best Design 2 years in a row!”
–San Diego Magazine
7PM-9PM
